PL | EN

#3 - Kaffir White IPA 14° BLG
December 15, 2017

  • FINISHED
    Status
  • 2534 days ago
    Brewday
  • 2535 days ago
    Fermentation start date
  • 2516 days ago
    Secondary
  • 2507 days ago
    Dry hops date
  • 2503 days ago
    Priming


Updated 2503 days ago

Mash and boil

  • 91.8 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 31
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 4.6
    Post-primary gravity BLG
  • 3.4
    Final gravity BLG
  • 6.5 %
    ABV
  • 78.2 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 199
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 109.7 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 21, 2017 PRIMARY 5 BLG 18 C 19 C
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