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  4. #9 - Czarne Ale

#9 - Czarne Ale
December 13, 2017

  • FINISHED
    Status
  • 2536 days ago
    Brewday
  • 2537 days ago
    Fermentation start date
  • 2516 days ago
    Secondary
  • 2514 days ago
    Dry hops date
  • 2511 days ago
    Priming
Updated 2510 days ago

Mash and boil

  • 86 %
    Actual mash efficiency
  • 11.8
    Pre-boil gravity BLG
  • 15.4
    Original gravity BLG
  • 42
    Batch IBU

Fermentation

  • 22.5 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 6.7 %
    ABV
  • 78.2 %
    Attenuation

Priming

  • 20.5 liter(s)
    Priming size
  • 204
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 118.4 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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