PL | EN

#45 - Amerykanka
December 13, 2017

  • FINISHED
    Status
  • 2319 days ago
    Brewday
  • 2319 days ago
    Fermentation start date
  • 2307 days ago
    Secondary
  • 2303 days ago
    Dry hops date
  • 2299 days ago
    Priming


Updated 2299 days ago

Mash and boil

  • 87.3 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 14.5
    Original gravity BLG
  • 59
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.4 %
    ABV
  • 80.2 %
    Attenuation

Priming

  • 21.5 liter(s)
    Priming size
  • 191
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 119.1 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 29, 2017 SECONDARY 3 BLG 19 C 18 C
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