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#13 - złota pszenica #2
December 10, 2017

  • FINISHED
    Status
  • 2525 days ago
    Brewday
  • 2525 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2515 days ago
    Priming
Updated 2515 days ago

Mash and boil

  • 72.7 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 12.1
    Original gravity BLG
  • 17
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 5.5 %
    ABV
  • 84 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 157
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.7
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 159.3 g
    Priming sugar amount
  • 16 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 13, 2017 PRIMARY 7 BLG 19 C 23 C
December 14, 2017 PRIMARY 4 BLG 19.5 C 23 C
December 16, 2017 PRIMARY 2 BLG 19 C 23 C
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