PL | EN
#13 - pils
December 10, 2017
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FINISHEDStatus
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2539 days agoBrewday
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2538 days agoFermentation start date
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2519 days agoSecondary
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---Dry hops date
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2504 days agoPriming
Updated 2504 days ago
Mash and boil
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88.7 %Actual mash efficiency
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14.5Pre-boil gravity BLG
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15.5Original gravity BLG
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37Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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5.2Post-primary gravity BLG
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5.2Final gravity BLG
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5.9 %ABV
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67.6 %Attenuation
Priming
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24 liter(s)Priming size
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209Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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126.8 gPriming sugar amount
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13 CPriming beer temp
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