PL | EN

#3 - Single Hop IPA Amarillo
November 30, 2017

  • FINISHED
    Status
  • 2549 days ago
    Brewday
  • 2548 days ago
    Fermentation start date
  • 2539 days ago
    Secondary
  • 2539 days ago
    Dry hops date
  • 2533 days ago
    Priming


Updated 2534 days ago

Mash and boil

  • 82.9 %
    Actual mash efficiency
  • 11.9
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 38
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 2.4 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3.1
    Final gravity BLG
  • 5.4 %
    ABV
  • 77 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 171
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 139.7 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 10, 2017 PRIMARY 3.5 BLG 19 C 18 C
December 16, 2017 SECONDARY 3.1 BLG 20 C 20 C
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