PL | EN
#34 - Urodzinowe dla rodziców
November 29, 2017
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FINISHEDStatus
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2451 days agoBrewday
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2451 days agoFermentation start date
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2436 days agoSecondary
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---Dry hops date
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2431 days agoPriming
![](/uploads/qr-code/4438b079ff346c98a551997d47d55d15.png)
Updated 2431 days ago
Mash and boil
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95.4 %Actual mash efficiency
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12.1Pre-boil gravity BLG
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12.8Original gravity BLG
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23Batch IBU
Fermentation
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22.5 liter(s)Primary size
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3 liter(s)Boil loss
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0.7Post-primary gravity BLG
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1.8Final gravity BLG
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6 %ABV
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86.5 %Attenuation
Priming
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21.3 liter(s)Priming size
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166Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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126 gPriming sugar amount
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17.8 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | November 29, 2017 at 9:34 PM | --- | --- | --- | ||
15,5 l h2o do zacierania + 2 ml kwasu mlekowego 80% |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
December 3, 2017 | PRIMARY | 1 BLG | --- | --- | |
December 7, 2017 | PRIMARY | 0.7 BLG | --- | --- |
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