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  4. #28 - KOBYŁKA BEZ NÓŻEK

#28 - KOBYŁKA BEZ NÓŻEK
November 29, 2017

  • FINISHED
    Status
  • 2339 days ago
    Brewday
  • 2339 days ago
    Fermentation start date
  • 2328 days ago
    Secondary
  • 2328 days ago
    Dry hops date
  • 2319 days ago
    Priming
Updated 2318 days ago

Mash and boil

  • 78.1 %
    Actual mash efficiency
  • 6
    Pre-boil gravity BLG
  • 8
    Original gravity BLG
  • 76
    Batch IBU

Fermentation

  • 10 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 1.5
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 3.6 %
    ABV
  • 87.7 %
    Attenuation

Priming

  • 6 liter(s)
    Priming size
  • 102
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 29.4 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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