PL | EN
#22 - Polish FES
November 27, 2017
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FINISHEDStatus
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2584 days agoBrewday
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2584 days agoFermentation start date
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---Secondary
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---Dry hops date
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2530 days agoPriming
Updated 2526 days ago
Mash and boil
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69.2 %Actual mash efficiency
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15Pre-boil gravity BLG
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15Original gravity BLG
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36Batch IBU
Fermentation
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19 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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4Final gravity BLG
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6.2 %ABV
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74.3 %Attenuation
Priming
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18 liter(s)Priming size
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200Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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83.7 gPriming sugar amount
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21 CPriming beer temp
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