PL | EN
#7 - Świąteczne 2017
November 27, 2017
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FINISHEDStatus
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2585 days agoBrewday
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2585 days agoFermentation start date
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2578 days agoSecondary
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---Dry hops date
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2571 days agoPriming
Updated 2571 days ago
Mash and boil
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87.9 %Actual mash efficiency
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14Pre-boil gravity BLG
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15Original gravity BLG
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25Batch IBU
Fermentation
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8 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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5Final gravity BLG
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5.7 %ABV
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67.8 %Attenuation
Priming
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8 liter(s)Priming size
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202Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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34.7 gPriming sugar amount
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18 CPriming beer temp
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