PL | EN
#10 - dfgdfg
November 5, 2017
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FINISHEDStatus
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2575 days agoBrewday
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2575 days agoFermentation start date
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2561 days agoSecondary
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---Dry hops date
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2554 days agoPriming
Updated 2554 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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12.4Original gravity BLG
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26Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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5.1 %ABV
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76.6 %Attenuation
Priming
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23 liter(s)Priming size
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163Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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142.9 gPriming sugar amount
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19 CPriming beer temp
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