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  4. #36 - Nocna Wiedźma

#36 - Nocna Wiedźma
November 25, 2017

  • FINISHED
    Status
  • 2647 days ago
    Brewday
  • 2647 days ago
    Fermentation start date
  • 2633 days ago
    Secondary
  • ---
    Dry hops date
  • 2626 days ago
    Priming
Updated 2626 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 9
    Pre-boil gravity BLG
  • 10.5
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 3.8 %
    ABV
  • 67.5 %
    Attenuation

Priming

  • 24 liter(s)
    Priming size
  • 139
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 95.2 g
    Priming sugar amount
  • 15 C
    Priming beer temp
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