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  4. #9 - Sorachi Ace

#9 - Sorachi Ace
November 16, 2017

  • FINISHED
    Status
  • 2563 days ago
    Brewday
  • 2563 days ago
    Fermentation start date
  • 2552 days ago
    Secondary
  • 2552 days ago
    Dry hops date
  • 2549 days ago
    Priming
Updated 2549 days ago

Mash and boil

  • 77.3 %
    Actual mash efficiency
  • 14.6
    Pre-boil gravity BLG
  • 15.5
    Original gravity BLG
  • 52
    Batch IBU

Fermentation

  • 18.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.9
    Post-primary gravity BLG
  • 3.7
    Final gravity BLG
  • 6.7 %
    ABV
  • 77.1 %
    Attenuation

Priming

  • 16 liter(s)
    Priming size
  • 206
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 108.3 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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