PL | EN
#5 - Wschodnia AIPA
November 6, 2017
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FINISHEDStatus
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2579 days agoBrewday
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2579 days agoFermentation start date
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2561 days agoSecondary
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2561 days agoDry hops date
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2556 days agoPriming
Updated 2556 days ago
Mash and boil
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37.1 %Actual mash efficiency
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---Pre-boil gravity
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17Original gravity BLG
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120Batch IBU
Fermentation
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8 liter(s)Primary size
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4 liter(s)Boil loss
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7Post-primary gravity BLG
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7Final gravity BLG
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5.9 %ABV
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60.3 %Attenuation
Priming
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7 liter(s)Priming size
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234Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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41.6 gPriming sugar amount
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22 CPriming beer temp
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