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#30 - Equalizer Session IPA
February 9, 2016

  • FINISHED
    Status
  • 3210 days ago
    Brewday
  • 3210 days ago
    Fermentation start date
  • 3203 days ago
    Secondary
  • 3197 days ago
    Dry hops date
  • 3194 days ago
    Priming
Updated 2823 days ago

Mash and boil

  • 78.5 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 12.8
    Original gravity BLG
  • 47
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.4 %
    ABV
  • 77.4 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 169
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 100.2 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 February 9, 2016 at 12:40 PM 66 C --- ---

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 16, 2016 PRIMARY 3 BLG 18 C ---
February 22, 2016 PRIMARY 3.2 BLG 17 C ---
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