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  4. #1 - Pierwsze Pszeniczne

#1 - Pierwsze Pszeniczne
October 22, 2017

  • FINISHED
    Status
  • 2592 days ago
    Brewday
  • 2591 days ago
    Fermentation start date
  • 2590 days ago
    Secondary
  • ---
    Dry hops date
  • 2575 days ago
    Priming
Updated 2575 days ago

Mash and boil

  • 65.6 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 13
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 4.4 %
    ABV
  • 62.5 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 175
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 207.8 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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