PL | EN
#1 - West Coast IPA
October 23, 2017
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FINISHEDStatus
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2618 days agoBrewday
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2618 days agoFermentation start date
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2608 days agoSecondary
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2608 days agoDry hops date
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2603 days agoPriming
Updated 2603 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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13Original gravity BLG
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76Batch IBU
Fermentation
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22 liter(s)Primary size
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2 liter(s)Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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6 %ABV
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85.2 %Attenuation
Priming
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19 liter(s)Priming size
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169Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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116.9 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
October 30, 2017 | PRIMARY | 3 BLG | 20 C | 20 C |
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