PL | EN
#5 - BCh Czeski Pilzner
October 20, 2017
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FINISHEDStatus
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2595 days agoBrewday
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2595 days agoFermentation start date
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2583 days agoSecondary
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2583 days agoDry hops date
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2578 days agoPriming
Updated 2578 days ago
Mash and boil
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68.7 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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12Original gravity BLG
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37Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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2.7Final gravity BLG
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5.1 %ABV
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78.3 %Attenuation
Priming
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19 liter(s)Priming size
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157Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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67.1 gPriming sugar amount
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12 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | October 20, 2017 at 2:39 PM | --- | --- | --- | ||
Gotowane 22 l |
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