PL | EN
#52 - Mango Ale
October 18, 2017
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FINISHEDStatus
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2623 days agoBrewday
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---Fermentation start date
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2609 days agoSecondary
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---Dry hops date
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2599 days agoPriming
Updated 2599 days ago
Mash and boil
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70.8 %Actual mash efficiency
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10.8Pre-boil gravity BLG
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14.4Original gravity BLG
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41Batch IBU
Fermentation
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20.5 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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6.3 %ABV
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80 %Attenuation
Priming
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18 liter(s)Priming size
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190Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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99.7 gPriming sugar amount
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18 CPriming beer temp
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