PL | EN

  1. Dashboard
  2. Public recipes
  3. streetcleaner
  4. #5 - black mamma

#5 - black mamma
February 5, 2016

  • FINISHED
    Status
  • 3215 days ago
    Brewday
  • 3215 days ago
    Fermentation start date
  • 3208 days ago
    Secondary
  • 3208 days ago
    Dry hops date
  • 3194 days ago
    Priming
Updated 2824 days ago

Mash and boil

  • 57.9 %
    Actual mash efficiency
  • 12.2
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 93
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • ---
    Boil loss
  • 5
    Post-primary gravity BLG
  • 4.5
    Final gravity BLG
  • 4.1 %
    ABV
  • 63.4 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 161
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 59.4 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 12, 2016 PRIMARY 5 BLG 18 C ---
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!