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#1 - Aussey Belgian HefeWheatb...
October 14, 2017
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FINISHEDStatus
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2507 days agoBrewday
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2507 days agoFermentation start date
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---Secondary
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---Dry hops date
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2486 days agoPriming
![](/uploads/qr-code/24f63a88df228eb29fbc2f97abba467b.png)
Updated 2484 days ago
Mash and boil
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94.2 %Actual mash efficiency
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14Pre-boil gravity BLG
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14Original gravity BLG
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15Batch IBU
Fermentation
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26 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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5Final gravity BLG
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5 %ABV
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65.3 %Attenuation
Priming
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22 liter(s)Priming size
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189Calories per 12oz
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Re-fermentationCarbonation type
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3.7Volumes of CO2
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Corn sugarPriming sugar
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274.8 gPriming sugar amount
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20 CPriming beer temp
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