PL | EN
#4 - Czorny pszeniczniak
October 13, 2017
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FINISHEDStatus
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2597 days agoBrewday
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2597 days agoFermentation start date
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2585 days agoSecondary
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---Dry hops date
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2573 days agoPriming
Updated 2573 days ago
Mash and boil
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64.6 %Actual mash efficiency
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13Pre-boil gravity BLG
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14Original gravity BLG
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19Batch IBU
Fermentation
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16 liter(s)Primary size
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---Boil loss
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6Post-primary gravity BLG
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4Final gravity BLG
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5.6 %ABV
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72.4 %Attenuation
Priming
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12 liter(s)Priming size
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186Calories per 12oz
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Re-fermentationCarbonation type
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2.8Volumes of CO2
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Corn sugarPriming sugar
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94.6 gPriming sugar amount
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15 CPriming beer temp
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