PL | EN
#8 - Pale Ale + czekoladowy
October 7, 2017
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FINISHEDStatus
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2607 days agoBrewday
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2607 days agoFermentation start date
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2586 days agoSecondary
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---Dry hops date
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2591 days agoPriming
Updated 2591 days ago
Mash and boil
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95.1 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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25Batch IBU
Fermentation
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28 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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5.4 %ABV
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83.9 %Attenuation
Priming
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23 liter(s)Priming size
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156Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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148.4 gPriming sugar amount
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19 CPriming beer temp
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