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  4. #28 - American Bitter 12 BLG 20l

#28 - American Bitter 12 BLG 2...
September 24, 2017

  • FINISHED
    Status
  • 2616 days ago
    Brewday
  • 2616 days ago
    Fermentation start date
  • 2603 days ago
    Secondary
  • ---
    Dry hops date
  • 2589 days ago
    Priming
Updated 2588 days ago

Mash and boil

  • 95.7 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 42
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 2.9
    Post-primary gravity BLG
  • 3.1
    Final gravity BLG
  • 4.6 %
    ABV
  • 73.9 %
    Attenuation

Priming

  • 20.5 liter(s)
    Priming size
  • 152
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 136.3 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
October 7, 2017 SECONDARY 2.9 BLG 18 C 18 C
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