PL | EN
#55 - New England IPA v2
September 23, 2017
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FINISHEDStatus
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2518 days agoBrewday
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2517 days agoFermentation start date
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2511 days agoSecondary
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2511 days agoDry hops date
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2508 days agoPriming
![](/uploads/qr-code/2319e22da56000240b4fc9193ea5fab9.png)
Updated 2507 days ago
Mash and boil
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78.9 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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14Original gravity BLG
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56Batch IBU
Fermentation
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21.2 liter(s)Primary size
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1.5 liter(s)Boil loss
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---Post-primary gravity
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3Final gravity BLG
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6.1 %ABV
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79.4 %Attenuation
Priming
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20 liter(s)Priming size
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184Calories per 12oz
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Re-fermentationCarbonation type
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1.6Volumes of CO2
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Table sugarPriming sugar
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59.1 gPriming sugar amount
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20 CPriming beer temp
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