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  4. #3 - Leszek zielony

#3 - Leszek zielony
September 21, 2017

  • FINISHED
    Status
  • 2654 days ago
    Brewday
  • ---
    Fermentation start date
  • 2643 days ago
    Secondary
  • ---
    Dry hops date
  • 2637 days ago
    Priming
Updated 2637 days ago

Mash and boil

  • 63.6 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 13
    Original gravity BLG
  • 22
    Batch IBU

Fermentation

  • 18 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 6 %
    ABV
  • 85.2 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 169
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 110.8 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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