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  4. #27 - Pale Ale Stryjkowe 12

#27 - Pale Ale Stryjkowe 12
September 17, 2017

  • FINISHED
    Status
  • 2623 days ago
    Brewday
  • 2623 days ago
    Fermentation start date
  • 2616 days ago
    Secondary
  • ---
    Dry hops date
  • 2604 days ago
    Priming
Updated 2604 days ago

Mash and boil

  • 91.4 %
    Actual mash efficiency
  • 10.8
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 45
    Batch IBU

Fermentation

  • 21.468 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3.1
    Final gravity BLG
  • 4.8 %
    ABV
  • 75 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 158
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 95.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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