PL | EN

#1 - Nawet nie ma takiego styl...
September 12, 2017

  • FINISHED
    Status
  • 2631 days ago
    Brewday
  • 2630 days ago
    Fermentation start date
  • 2628 days ago
    Secondary
  • ---
    Dry hops date
  • 2600 days ago
    Priming


Updated 2600 days ago

Mash and boil

  • 94.1 %
    Actual mash efficiency
  • 17
    Pre-boil gravity BLG
  • 20
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 30 liter(s)
    Primary size
  • 7 liter(s)
    Boil loss
  • 5.5
    Post-primary gravity BLG
  • 5.3
    Final gravity BLG
  • 8.8 %
    ABV
  • 75.1 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 271
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 71.5 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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