PL | EN

#6 - #7 Green Tea Single Hop I...
January 23, 2016

  • FINISHED
    Status
  • 3227 days ago
    Brewday
  • 3227 days ago
    Fermentation start date
  • 3219 days ago
    Secondary
  • 3219 days ago
    Dry hops date
  • 3212 days ago
    Priming


Updated 2822 days ago

Mash and boil

  • 85.3 %
    Actual mash efficiency
  • 12.2
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 47
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • ---
    Boil loss
  • 4
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 6.2 %
    ABV
  • 74.3 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 200
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 68.6 g
    Priming sugar amount
  • 20.9 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 31, 2016 SECONDARY 4 BLG 20.3 C ---
Dodałem 50g zielonej herbaty Yunnom Green Superior z Five o'clock
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