PL | EN
#12 - pale polish
August 18, 2017
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FINISHEDStatus
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2560 days agoBrewday
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2560 days agoFermentation start date
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---Secondary
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---Dry hops date
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2546 days agoPriming
![](/uploads/qr-code/b5d7d2f090665c0aa3bf8391fd0579e3.png)
Updated 2546 days ago
Mash and boil
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67.2 %Actual mash efficiency
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---Pre-boil gravity
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11Original gravity BLG
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25Batch IBU
Fermentation
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9 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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1Final gravity BLG
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5.3 %ABV
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91.2 %Attenuation
Priming
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7 liter(s)Priming size
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141Calories per 12oz
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Re-fermentationCarbonation type
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1.5Volumes of CO2
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Table sugarPriming sugar
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19.2 gPriming sugar amount
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22 CPriming beer temp
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