PL | EN
#31 - Belgian Pale Ale
August 31, 2017
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FINISHEDStatus
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2541 days agoBrewday
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2541 days agoFermentation start date
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2532 days agoSecondary
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---Dry hops date
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2524 days agoPriming
![](/uploads/qr-code/ac2c75d38d2c7a3bee5f4bf61be9e76c.png)
Updated 2523 days ago
Mash and boil
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71.6 %Actual mash efficiency
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12.3Pre-boil gravity BLG
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13.3Original gravity BLG
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16Batch IBU
Fermentation
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26 liter(s)Primary size
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3 liter(s)Boil loss
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4Post-primary gravity BLG
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3Final gravity BLG
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5.7 %ABV
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78.3 %Attenuation
Priming
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25 liter(s)Priming size
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175Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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149.9 gPriming sugar amount
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21 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
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September 8, 2017 | PRIMARY | 4 BLG | 21 C | 21 C |
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