PL | EN
#7 - #Bierfest test
August 19, 2017
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FINISHEDStatus
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2553 days agoBrewday
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2552 days agoFermentation start date
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2545 days agoSecondary
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---Dry hops date
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2535 days agoPriming
![](/uploads/qr-code/97f793a6b320b0857e3ef3ef8c820324.png)
Updated 2534 days ago
Mash and boil
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79.1 %Actual mash efficiency
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9.8Pre-boil gravity BLG
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11.9Original gravity BLG
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21Batch IBU
Fermentation
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42 liter(s)Primary size
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4 liter(s)Boil loss
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3.5Post-primary gravity BLG
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2.5Final gravity BLG
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5.1 %ABV
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79.6 %Attenuation
Priming
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41 liter(s)Priming size
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156Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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280.6 gPriming sugar amount
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17 CPriming beer temp
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