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  4. #13 - Bombel

#13 - Bombel
August 14, 2017

  • FINISHED
    Status
  • 2658 days ago
    Brewday
  • 2658 days ago
    Fermentation start date
  • 2638 days ago
    Secondary
  • ---
    Dry hops date
  • 2626 days ago
    Priming
Updated 2626 days ago

Mash and boil

  • 95.8 %
    Actual mash efficiency
  • 12.7
    Pre-boil gravity BLG
  • 15.8
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 26.2 liter(s)
    Primary size
  • ---
    Boil loss
  • 4.3
    Post-primary gravity BLG
  • 4.3
    Final gravity BLG
  • 6.5 %
    ABV
  • 73.8 %
    Attenuation

Priming

  • 25 liter(s)
    Priming size
  • 212
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 174.3 g
    Priming sugar amount
  • 25 C
    Priming beer temp
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