PL | EN
#5 - AIPA
July 20, 2017
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FINISHEDStatus
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2683 days agoBrewday
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2682 days agoFermentation start date
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2665 days agoSecondary
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2664 days agoDry hops date
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2661 days agoPriming
Updated 2648 days ago
Mash and boil
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83.9 %Actual mash efficiency
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14Pre-boil gravity BLG
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16.2Original gravity BLG
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51Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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3.9Post-primary gravity BLG
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3.9Final gravity BLG
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7 %ABV
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76.9 %Attenuation
Priming
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17 liter(s)Priming size
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216Calories per 12oz
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ForcedCarbonation type
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2.2Volumes of CO2
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