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  4. #12 - Kooperejszyn - Imperial Oak Orange&Coffee Ne...

#12 - Kooperejszyn - Imperial...
July 14, 2017

  • FINISHED
    Status
  • 2481 days ago
    Brewday
  • 2481 days ago
    Fermentation start date
  • 2466 days ago
    Secondary
  • ---
    Dry hops date
  • 2448 days ago
    Priming
Updated 2447 days ago

Mash and boil

  • 86 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 12.7
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 3.3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.3 %
    ABV
  • 77.2 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 167
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 144.2 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 29, 2017 SECONDARY 3.3 BLG 19 C 19 C
Dodane płatki dębowe.
August 15, 2017 SECONDARY 3 BLG 19 C 20 C
Dodana kawa.
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