PL | EN

  1. Dashboard
  2. Public recipes
  3. Leitz PRO
  4. #1 - HopIPA 15l

#1 - HopIPA 15l
July 10, 2017

  • FINISHED
    Status
  • 2693 days ago
    Brewday
  • 2692 days ago
    Fermentation start date
  • 2682 days ago
    Secondary
  • ---
    Dry hops date
  • 2672 days ago
    Priming
Updated 2672 days ago

Mash and boil

  • 83.6 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 44
    Batch IBU

Fermentation

  • 17 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.7 %
    ABV
  • 80.9 %
    Attenuation

Priming

  • 14 liter(s)
    Priming size
  • 198
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 98.9 g
    Priming sugar amount
  • 23 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!