PL | EN
#1 - Centennial SMASH APA
July 3, 2017
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FINISHEDStatus
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2700 days agoBrewday
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2699 days agoFermentation start date
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2680 days agoSecondary
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---Dry hops date
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2666 days agoPriming
Updated 2665 days ago
Mash and boil
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68.5 %Actual mash efficiency
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9.5Pre-boil gravity BLG
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10Original gravity BLG
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42Batch IBU
Fermentation
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24 liter(s)Primary size
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2 liter(s)Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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4.2 %ABV
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80.5 %Attenuation
Priming
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16 liter(s)Priming size
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129Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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95.1 gPriming sugar amount
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22 CPriming beer temp
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