PL | EN
#6 - Lubelska Sybilla
October 28, 2016
-
FINISHEDStatus
-
2939 days agoBrewday
-
2939 days agoFermentation start date
-
2931 days agoSecondary
-
2923 days agoDry hops date
-
2920 days agoPriming
Updated 2697 days ago
Mash and boil
-
---Actual mash efficiency
-
---Pre-boil gravity
-
12.7Original gravity BLG
-
26Batch IBU
Fermentation
-
10 liter(s)Primary size
-
---Boil loss
-
5Post-primary gravity BLG
-
5Final gravity BLG
-
4.3 %ABV
-
61.7 %Attenuation
Priming
-
9 liter(s)Priming size
-
172Calories per 12oz
-
Re-fermentationCarbonation type
-
3Volumes of CO2
-
Table sugarPriming sugar
-
77 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!