PL | EN
#36 - Grodzie 2
June 21, 2017
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FINISHEDStatus
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2743 days agoBrewday
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2743 days agoFermentation start date
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2723 days agoSecondary
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---Dry hops date
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2716 days agoPriming
Updated 2714 days ago
Mash and boil
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95.6 %Actual mash efficiency
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7.3Pre-boil gravity BLG
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8Original gravity BLG
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17Batch IBU
Fermentation
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26 liter(s)Primary size
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1.8 liter(s)Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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2.9 %ABV
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69.2 %Attenuation
Priming
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27.5 liter(s)Priming size
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105Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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158.2 gPriming sugar amount
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20 CPriming beer temp
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