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  4. #14 - Żytnia IPA

#14 - Żytnia IPA
June 5, 2017

  • SECONDARY
    Status
  • 2520 days ago
    Brewday
  • 2520 days ago
    Fermentation start date
  • 2503 days ago
    Secondary
  • ---
    Dry hops date
  • ---
    Priming
Updated 2502 days ago

Mash and boil

  • 99.7 %
    Actual mash efficiency
  • 13.5
    Pre-boil gravity BLG
  • 14.5
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
June 22, 2017 SECONDARY 4 BLG 20 C 23 C
dodano 30 g citry
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