PL | EN
#8 - B 737
May 10, 2017
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FINISHEDStatus
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2732 days agoBrewday
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2732 days agoFermentation start date
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2724 days agoSecondary
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2724 days agoDry hops date
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2715 days agoPriming
Updated 2708 days ago
Mash and boil
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72.2 %Actual mash efficiency
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20Pre-boil gravity BLG
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20Original gravity BLG
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21Batch IBU
Fermentation
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12 liter(s)Primary size
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5 liter(s)Boil loss
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7Post-primary gravity BLG
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6.5Final gravity BLG
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8.1 %ABV
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69 %Attenuation
Priming
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10 liter(s)Priming size
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274Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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47.4 gPriming sugar amount
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22 CPriming beer temp
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