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  4. #11 - Alianci I PA

#11 - Alianci I PA
May 9, 2017

  • FINISHED
    Status
  • 2567 days ago
    Brewday
  • 2567 days ago
    Fermentation start date
  • 2559 days ago
    Secondary
  • 2559 days ago
    Dry hops date
  • 2551 days ago
    Priming
Updated 2550 days ago

Mash and boil

  • 76.6 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 14
    Original gravity BLG
  • 52
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.2
    Post-primary gravity BLG
  • 3.2
    Final gravity BLG
  • 6 %
    ABV
  • 78 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 185
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 100.6 g
    Priming sugar amount
  • 16 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 17, 2017 PRIMARY 2.8 BLG 20 C 20 C
May 17, 2017 SECONDARY 3.2 BLG 18.5 C ---
+40g centenniala bo by zostało:D
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