PL | EN

  1. Dashboard
  2. Public recipes
  3. fussytm
  4. #4 - Fes

#4 - Fes
December 31, 2015

  • FINISHED
    Status
  • 3250 days ago
    Brewday
  • ---
    Fermentation start date
  • 3239 days ago
    Secondary
  • ---
    Dry hops date
  • 3234 days ago
    Priming
Updated 2822 days ago

Mash and boil

  • 67.4 %
    Actual mash efficiency
  • 16
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • ---
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 7.8 %
    ABV
  • 88.1 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 209
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 69.4 g
    Priming sugar amount
  • 19 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!