PL | EN
#26 - AmberGold
May 7, 2017
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FINISHEDStatus
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2757 days agoBrewday
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---Fermentation start date
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---Secondary
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---Dry hops date
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2733 days agoPriming
Updated 2732 days ago
Mash and boil
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79.5 %Actual mash efficiency
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14Pre-boil gravity BLG
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14Original gravity BLG
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49Batch IBU
Fermentation
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43 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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4Final gravity BLG
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5.6 %ABV
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72.4 %Attenuation
Priming
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40 liter(s)Priming size
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186Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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248.9 gPriming sugar amount
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17 CPriming beer temp
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