PL | EN
#27 - Wit na płatkach
May 7, 2017
-
FINISHEDStatus
-
2756 days agoBrewday
-
2756 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
2728 days agoPriming
Updated 2727 days ago
Mash and boil
-
87.2 %Actual mash efficiency
-
12Pre-boil gravity BLG
-
13.5Original gravity BLG
-
17Batch IBU
Fermentation
-
24.3 liter(s)Primary size
-
3 liter(s)Boil loss
-
---Post-primary gravity
-
2.5Final gravity BLG
-
6 %ABV
-
82.1 %Attenuation
Priming
-
24.5 liter(s)Priming size
-
177Calories per 12oz
-
Re-fermentationCarbonation type
-
2.8Volumes of CO2
-
Table sugarPriming sugar
-
190 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!