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  4. #32 - Grodzie 3 exp

#32 - Grodzie 3 exp
May 5, 2017

  • FINISHED
    Status
  • 2557 days ago
    Brewday
  • 2557 days ago
    Fermentation start date
  • 2546 days ago
    Secondary
  • ---
    Dry hops date
  • 2539 days ago
    Priming
Updated 2539 days ago

Mash and boil

  • 84.5 %
    Actual mash efficiency
  • 10.4
    Pre-boil gravity BLG
  • 12.2
    Original gravity BLG
  • 42
    Batch IBU

Fermentation

  • 16 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5 %
    ABV
  • 76.2 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 161
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 109.7 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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