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  4. #14 - Hercules

#14 - Hercules
May 2, 2017

  • FINISHED
    Status
  • 2762 days ago
    Brewday
  • 2762 days ago
    Fermentation start date
  • 2750 days ago
    Secondary
  • 2750 days ago
    Dry hops date
  • 2742 days ago
    Priming
Updated 2742 days ago

Mash and boil

  • 75.8 %
    Actual mash efficiency
  • 12.5
    Pre-boil gravity BLG
  • 14.7
    Original gravity BLG
  • 38
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • ---
    Boil loss
  • 4.1
    Post-primary gravity BLG
  • 2.6
    Final gravity BLG
  • 6.7 %
    ABV
  • 83.1 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 193
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 113.1 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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