PL | EN
#24 - ale czad
April 27, 2017
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FINISHEDStatus
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2768 days agoBrewday
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2799 days agoFermentation start date
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2757 days agoSecondary
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---Dry hops date
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2755 days agoPriming
Updated 2755 days ago
Mash and boil
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90.3 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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14.5Original gravity BLG
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40Batch IBU
Fermentation
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38 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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5.9 %ABV
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73.4 %Attenuation
Priming
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35 liter(s)Priming size
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193Calories per 12oz
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Re-fermentationCarbonation type
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1.7Volumes of CO2
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Corn sugarPriming sugar
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111.5 gPriming sugar amount
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16 CPriming beer temp
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