PL | EN

Jasne Pełne
December 28, 2015

  • FINISHED
    Status
  • 3252 days ago
    Brewday
  • ---
    Fermentation start date
  • 3239 days ago
    Secondary
  • 3239 days ago
    Dry hops date
  • 3230 days ago
    Priming


Updated 2822 days ago

Mash and boil

  • 85.6 %
    Actual mash efficiency
  • 13.5
    Pre-boil gravity BLG
  • 15.2
    Original gravity BLG
  • 40
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.8
    Post-primary gravity BLG
  • 3.8
    Final gravity BLG
  • 6.4 %
    ABV
  • 76 %
    Attenuation

Priming

  • 19.5 liter(s)
    Priming size
  • 202
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 193.4 g
    Priming sugar amount
  • 9.5 C
    Priming beer temp
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