PL | EN
#35 - Milky WAY
April 21, 2017
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FINISHEDStatus
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2773 days agoBrewday
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---Fermentation start date
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---Secondary
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---Dry hops date
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2745 days agoPriming
Updated 2745 days ago
Mash and boil
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85 %Actual mash efficiency
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---Pre-boil gravity
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16.5Original gravity BLG
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22Batch IBU
Fermentation
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23 liter(s)Primary size
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1 liter(s)Boil loss
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---Post-primary gravity
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1Final gravity BLG
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8.7 %ABV
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94.2 %Attenuation
Priming
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1 liter(s)Priming size
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214Calories per 12oz
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Re-fermentationCarbonation type
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0Volumes of CO2
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Corn sugarPriming sugar
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---Priming sugar amount
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11 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
April 22, 2017 | PRIMARY | 18.5 BLG | 16 C | 17 C | ||
18,5 blg z laktozą 16,5 bez. |
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